Kefir Whole Organic A2/A2 Probiotic 28 oz

$8.50 (ex. tax) available on subscription

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Description

The Most Potent Kefir. Billions of CFUs of living probiotics from 24 potent strains. Doctor-formulated for maximum gut microbiome diversity.

The Most Nutrient-Dense Kefir. 100% Grass-fed organic milk has the optimal 1:1 Omega 6 to 3 ratio (for reducing inflammation) and is high in CLAs (heart-healthy fatty acids) and phytonutrients (that help reduce inflammation and oxidative stress).

The Most Easily-Digested Kefir. Probiotic fermentation makes kefir 99% lactose-free. Our 100% A2/A2 herd of cows assures that the milk is also A1-free (a protein that can be difficult for humans to digest). A2/A2 dairy allows more folks to enjoy the substantial health benefits of kefir for gut, brain, bones and immunity.

The Most Delicious and Natural Kefir. Full-fat creaminess and flavor with a seasonal milkfat that is not standardized. By not processing the milkfat, what is in the bottle is exactly what came from the cow on the day of milking. This gives you the changing milkfat levels that nature provides, ranging from 4.2 to 5.3% full-fat! A unique QR code on the bottle links consumers to the milkfat percentage of their product.

 

MRNA Vaccine Statement: At Alexandre Dairy, we do all we can to prevent diseases with good organic management practices, healthy and timely colostrum in a newborn calf, homeopathic treatments like garlic tinctures and arnica tinctures, however we still must vaccinate our cattle with respiratory vaccines and other vaccines as preventative maintenance to ensure healthy cattle. We have worked with many holistic, organic nutrient advisors regarding our vaccination program. We will never use an MRNA vaccine in our cattle or at our farm.

-Dairy Manager –  Alexandre Family Farms

Ingredients

organic 100% grass-fed whole milk, live and active cultures (bifidobacterium: lactis (4), infantis. lactobacillus: delbrueckii (2), acidophilus (3), casei (2), plantarum, paracasei, rhamnosus (3), brevis. lactococcus: lactis (4). streptococcus: thermophillus. leuconostoc: mesenteroides)

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